New flexible resistance made of food-grade silicone that allows the application of a low-temperature heat source to any container with honey, in order to melt it. Works at 45º.

Main Features:

Food Grade Material: Made from food grade silicone, this resistor is safe for direct contact with food products such as honey.

Temperature Control: Equipped with an integrated thermostat that regulates the temperature so as not to exceed 45ºC, guaranteeing the preservation of the nutritional properties of honey.

Versatility: Its flexible design adapts to any type of container, whether metal or plastic, making it ideal for honey decanters, ripeners and uncapping buckets.

How to use

Initial Preparation: Before first use, soak the coil in a solution of water and neutral soap. Plug it into the electrical outlet and allow it to heat up for 20 minutes. Rinse thoroughly before use.

Placement: Make sure the bulbs at both ends of the coil are completely submerged in the honey for even heating and precise temperature control.

Decrystallization: To treat a full drum of honey, place the resistor in a spiral or zigzag pattern over the surface of the honey to maximize the contact area.

Specific Honeys: For honeys with low thermal conductivity, such as heather or birch, use a weight or grid to facilitate the gradual sinking of the resistor into the honey.

Precautions and Maintenance

Do Not Keep On: Once the honey has melted, turn off the device to prevent the buildup of Hydroxymethylfurfural (HMF) in the honey.

Material Care: Do not damage, cut or damage the silicone layer. If honey penetrates the silicone, the device will stop working.

Careful Handling: This is a delicate device, please treat it with care to ensure a long life.

Technical characteristics: